Wines
Our wine cellar, much like our cuisine, reflects our love of good things and our curiosity. Alongside well-known labels, we enjoy seeking out and offering wines from small producers and native grape varieties, including lesser-known ones. We also pay special attention to producers of “natural” wines, without ever forgetting our own local heritage: our island, where wine has been produced for over 2,000 years.
How about a glass of bubbles to start?
Metodo Charmat
€ 7
Metodo Classico
€ 10-12
Champagne
€ 16
Wines by the Glass
Local Wines
White Wines — Standard / Superior
€ 7-10
Rosé Wines
€ 8
Red Wines — Standard / Superior
€ 7-10
Wines from Italy
White Wines — Standard / Superior
€ 9-13
Rosé Wines
€ 8
Red Wines — Standard / Superior
€ 9-23
Wines from Outside Italy
Base/Superiori
€ 10-15
For our tasting menu, we have created three types of food and wine pairing:
- Local Territory €35 per person
- Around Italy €40 per person
- A Special Treat €60 per person
Our raw seafood selection can also be paired with Kizakura Bijito Junmai Shu Saké.
- Bottle 40 €
- Small carafe, approx. 250 ml €15
- Glass €7
Champagne
Blanc de Blancs
Champagne “Latitude” – Lamandier Bernier | BIO
(Chardonnay)
€ 125
Champagne “Millésime 2017” – Chateau De Boursault
(Chardonnay)
€ 125
Champagne “Blanc de Blancs” – Alain Couvreur
(Chardonnay)
€ 70
Champagne “Vallée du Brunet” Blanc de Chardonnay – Tribaut Schloesser
(Chardonnay)
€ 80
Champagne “Initial” Blanc de Blancs Grand Cru – Jacques Selosse | BIO
(Chardonnay)
€ 450
Champagne Blanc De Blancs Brut – Chateau De Bligny
(Chardonnay)
€ 80
Champagne “Grand Blanc 2016” – Philipponat
(Chardonnay)
€ 180
Champagne 1er Cru “Bergères Lès Vertus” – Perrot-Batteux
(Chardonnay)
€ 85
Champagne “Substance” Grand Cru Extra Brut – Jacques Selosse | BIO
(Chardonnay)
€ 800
Champagne “Origine +” – La Renaissance | BIO
(Chardonnay)
€ 80
Champagne Carte Blanche Grand Cru – Fresnet-Juillett
(Chardonnay)
€ 75
Blanc de Noir
Champagne Blanc de Noirs – Maurice Grumier
(Pinot Meunier, Pinot Noir)
€ 78
Champagne “Les Crayères” V.V. Extra Brut Grand Cru- Egly Ouriet
(Pinot Noir) Sb 01/24
€ 560
Champagne “Les Vignes de Vrigny” – Egly Ouriet
(Pinot Menieur 100%)
€ 160
Champagne “Purnoir”– Gustave Goussard | BIO
(Pinot Noir)
€ 75
Champagne “Tradition Brut”– Gustave Goussard | BIO
(Pinot Noir, Pinot Meunier)
€ 68
Champagne “Eugene” – Moussé Fils | BIO
(Pinot Noire, Pinot Meunier) Ass.2003/2019 Sb. 03/22
€ 95
Champagne “Vallée du Brunet” Blanc de noirs – Tribaut Schloesser
(Pinot Noire, Pinot Meunier)
€ 80
Champagne “Blanc de Noir” – Alain Couvreur | BIO
(Pinot Noire, Pinot Meunier dosaggio zero)
€ 70
Champagne “Extra brut de Meuniers” – David Couvreur
(Meunier 100% dosaggio zero)
€ 70
Blends (Grape varieties listed in decreasing order of percentage)
Champagne ” L’aphrodisiaque 1er Cru” 17 – David Léclapart | BIO
(Chardonnay, Pinot Noir) 2017 Sb ‘22 dosaggio zero
€ 400
Champagne “Brut Premier Cru” – Aubry | BIO
(Chardonnay, Pinot Noir, Meunier)
€ 80
Champagne “Zero” Brut Nature – Tarlant
(Chardonnay, Pinot Noir, Pinot Meunier)
€ 100
Champagne “Grand Cellier 1er Cru” – Vilmart
(Chardonnay, Pinot Noir)
€ 105
Champagne “Dans un premier temps” – Domaine Dhondt-Grellet
(Chardonnay, Pinot Noir, Pinot Meunier) Sb 23
€ 125
Champagne “Réserve Perpetuelle brut” – Philipponat
(Chardonnay, Pinot Noir, Meunier)
€ 98
Champagne “Influence” – Minière Fils
(Meunier , Pinot Noir, Chardonnay) 2016/17 Sb. 11/21
€ 99
Champagne “Millésime 2000” – Collard \ Chardelle
(Chardonnay, Menieur, Pinot Noir)
€ 185
Champagne “Fluence” – Frank Pascal | BIO
(Chardonnay, Menieur, Pinot Noir dosaggio zero )
€ 78
Champagne “Reliance” – Frank Pascal | BIO
(Menieur, Pinot Noir, Chardonnay)
€ 95
Champagne “Cristal” 2014 – Louis Roederer
(Pinot Noir, Chardonnay)
€ 420
Champagne ”Sainte Anne”- Chartogne-Taillet | BIO
(Pinot Noir, Chardonnay, Pinot Meunier)
€ 95
Champagne Brut Grand Cru Vintage 2009- Egly Ouriet
(Pinot Noir, Chardonnay)
€ 460
Champagne Brut Grand Cru – Egly Ouriet
(Chardonnay, Pinot Noir)
€ 195
Champagne Les Premices – Egly Ouriet
(Chardonnay, Meunier, Pinot Noir)
€ 150
Champagne Les Vignes De Bisseuil – Egly Ouriet
(Meunier, Pinot Noir, Chardonnay)
€ 180
Champagne V.P. Extra Brut Grand Cru – Egly Ouriet
(Chardonnay, Pinot Noir)
€ 260
Champagne Carte d’Or Brut – Gautherot
(Pinot Noir, Pinot Blanc)
€ 68
Champagne “Nature” – Ghislain Payer et Fille
(Pinot Noir, Chardonnay, Menieur)
€ 75
Champagne “Brut Collection 245\246” – Louis Roederer
(Pinot Noir, Chardonnay, Menieur)
€ 120\115
Champagne “Brut Reserve” – Billecart Salmon
(Menieur, Pinot Noir, Chardonnay)
€ 110
Champagne “insolent” – Gaston Chiquet | BIO
(Menieur, Chardonnay, Pinot Noir)
€ 80
MAGNUM
Champagne “Brut Tradition” – Ghislain Payer et Fille
(Menieur, Chardonnay, Pinot Noir)
€ 190
Other Sparkling Wines
Cremant de Bourgogne “Grande Cuvee Brut” – Veuve Ambal
(Chardonnay, Pinot Noir, Aligotè)
€ 38
Steinbock Zero Sparkling – Dr. Fischer – Hofstätter – Foradori
(Riesling, Mosella, Germania) ALCOL FREE
€ 28
Altalanga Monsignore Extra Brut
(Pinot nero, Chardonnay)
€ 52
Franciacorta “Cuvee Prestige” – Ca’ del Bosco
(Chardonnay, Pinot Bianco, Pinot Nero)
€ 54
Franciacorta “Cuvee Prestige” – Ca’ del Bosco | 0,375
(Chardonnay, Pinot Bianco, Pinot Nero)
€ 30
Franciacorta Saten – Ca’ del Bosco
(Chardonnay, Pinot Bianco)
€ 87
Franciacorta Dosaggio Zero ‘20 – Ca’ del Bosco
(Chardonnay, Pinot Nero, Pinot Bianco)
€ 88
Franciacorta Extra Brut – Ca’ del Bosco
(Chardonnay, Pinot Nero, Pinot Bianco)
€ 86
Franciacorta Annamaria Clementi 2016 – Ca’ del Bosco
(Chardonnay, Pinot Nero, Pinot Bianco)
€ 210
Franciacorta Brut – Le Marchesine
(Chardonnay, Pinot bianco e Pinot nero)
€ 40
Franciacorta Brut “Secolo Novo Giovanni Biatta” – Le Marchesine
(Chardonnay)
€ 80
Franciacorta Saten – Le Marchesine
(Chardonnay)
€ 42
“Opera” Metodo Classico – Le Marchesine
(Pinot Bianco, Pinot Nero, Chardonnay)
€ 32
“In Bolla” – Az. Agr. Arrighi, Isola d’Elba Metodo Classico
(Chardonnay, Incrocio Manzoni)
€ 43
“Isola Imperiale” Spumante Brut – Le Sughere di Montefico, Isola d’Elba
(Vermentino)
€ 26
Prosecco docg Brut – Ruggeri
(Glera)
€ 22
Valdobbiadene Superiore di Cartizze – Col Vetoraz
(Glera)
€ 38
Trento doc “Perlè”- Cantine Ferrari
(Chardonnay 54 mesi)
€ 75
Trento doc “Riserva Lunelli”- Cantine Ferrari
(Chardonnay 72 mesi)
€ 120
Trento doc “Giulio Ferrari Riserva del Fondatore”- Cantine Ferrari
(Chardonnay oltre 10 anni)
€ 275
“Zero Infinito”- Pojer e Sandri (Alto Adige) | BIO | no added sulphites
metodo ancestrale, uve Piwi
€ 30
Champagne and Rosé Sparkling Wines
Champagne Rosè Grand Cru – Fresnet-Juillett
(Pinot Noir, Verzy Rouge, Chardonnay)
€ 80
Champagne Rosè Grand Cru – Jacques Selosse | BIO
(Chardonnay, Pinot Nero)
€ 475
Cremant de Bourgogne “Grande Cuvee Rosè” – Veuve Ambal
(Pinot Noir, Gamay, Chardonnay)
€ 38
“Cremisi” vino rosato biologico frizzante – Pojer e Sandri | BIO | no added sulphites
(Uve Solaris) Trentino
€ 30
Franciacorta “Cuvee Prestige Rosè ” – Ca’ del Bosco
(Pinot Nero, Chardonnay)
€ 74
Franciacorta Rosè – Le Marchesine
(Chardonnay, Pinot Nero)
€ 40
“Opera” – Le Marchesine
(Chardonnay, Pinot nero, Pinot Bianco) Franciacorta
€ 38
Maggiolina Spumante Metodo Ancestrale – Piano B Isola d’Elba
(Aleatico)
€ 30
Spumante “Molinar” ’18 –Pojer e Sandri
(Pinot Meunier) Trentino
€ 75
Trento doc “Perlè Rosè” – Cantine Ferrari
(Pinot Noir, Chardonnay)
€ 98
White Wines from "Elsewhere"
Albarinho – Do Ferreiro
Spagna
€ 38
Bordeaux Blanc “Petit Marie”- Chateau S. Marie
Francia (Sauvignon, Colombard)
€ 35
Bouzeron Aligotè “Les Fias” – Domaine de la Monette | BIO
Francia
€ 47
Bourgogne Blanc – Regnard
(Chardonnay) Clos du Pavillon, Francia
€ 46
Chablis “Prem Cru 267a Vendemmia” – Albert Pic & Fils
(Chardonnay) Francia
€ 180
Chablis – Vignoble Dampt
(Chardonnay) Francia
€ 55
Chablis -1er Cru Vaillons – Louis Moreau
(Chardonnay) Francia
€ 88
Chardonnay – Moulin de Gassac | BIO
(Languedoc) Francia
€ 30
Gewürztraminer – Martin Foradori Hofstätter
(Rheinhessen) Germania
€ 25
Gewürztraminer – Martin Foradori Hofstätter
(Rheinhessen) Germania
€ 25
“Les Borderies” – Domaine de la Croix Mélier | BIO
(Chenin Blanc) Loira, Francia
€ 57
“Clos Du Pavillon” – Domaine Dutertre
(Chenin Blanc) Loira, Francia
€ 49
Muscadet “Gaia” – Domaine Bretaudeau | BIO
(Melon de Bourgogne) Loira
€ 88
Muscadet “Theia” – Domaine Bretaudeau
(Melon de Bourgogne) Loira
€ 47
Muscadet Sevre Et Maine “Royal Oyster” – Maison Bredif | BIO
(Melon de Bourgogne) Loira
€ 38
Poully Fumè “Baron de L” – Baron de Ladoucette
(Sauvignon) Francia
€ 170
Pouilly Fumè 24 – Daguenau | BIO
(Sauvignon) Francia
€ 48
Pouilly Fumè “Les Cuadoux” 22 – Daguenau | BIO
(Sauvignon) Francia
€ 69
Riesling “Durnstein” Federspiel – Alzinger | BIO
(Wachau) Austria
€ 35
Riesling “Les Hospices– Domaine Neumayer |BIO
Alsazia, Francia
€ 36
Riesling – Pierre Frick
Alsazia, Francia
€ 77
Riesling – Dr. Thansh | BIO
(Mosella) Germania
€ 33
Riesling trocken – Bassermann-Jordan | BIO
(Pfalz) Germania
€ 33
Riesling “Kabinett Trocken” – Kerpen | BIO
(Mosella) Germania
€ 30
Sancerre “Le Charmes” – Andrè Vatan
(Sauvignon) Francia
€ 38
Sancerre “La Moussière” – A. Mellot | BIO
(Sauvignon) Francia
€ 78
Riesling Trocken ALCOL FREE – Dr. Fischer
(Mosella) Germania
€ 25
Red Wines from Outside Italy
Beaujolais – Domaine du Bois de L’Oise | BIO
(Gamay) Borgogna Francia
€ 30
Bordeaux Rouge – Chateau Deville
(Cabernet Sauvignon) Francia
€ 36
Bourgogne Pinot Noir ‘23- Joseph Faiveley
Francia
€ 58
Bourgogne Pinot Noir 1er Cru Mercurey ‘22 – Joseph Faiveley
Francia
€ 85
Chateau Lamothe Belair Bergerac
(Merlot, Cab. Franc, Cab. Sauv., Malbec.) Francia
€ 30
Chateau Moulin Caresse Bergerac Rouge19
(Merlot) Francia
€ 28
Cuvée Ambroise De L’her – Chateau Nozieres
(Malbec, Merlot) Francia
€ 48
Pinot Noir “Vin de France” – Pierre Ferraud
€ 29
Pinot Noir – Moulin de Gassac | BIO
(Languedoc) Francia
€ 30
Nuits Saint Georges – Nicolas Potel Pinot Noir
Francia
€ 123
Nuits Saint Georges “Fleurieres” Cuvee Soeurs Hospitalierès Hospices de Baume
(Pinot Noir) Francia
€ 320
Syrah – Moulin de Gassac | BIO
(Languedoc) Francia
€ 30
Regional Wines
Valle d’Aosta
Chardonnay – Maison Anselmet
€ 38
“La Touche Blanc” – Maison Anselmet
(Chardonnay, Chambave Muscat, Müller Thurgau, Pinot Gris, Gewürztraminer)
€ 38
Lombardia – two bold red wines
“Roe” Alpi Retiche IGT – Retica Soc. Agr,
(Nebbiolo)
€ 82
“Panau” Alpi retiche IGT– Retica Soc. Agr,
(Nebbiolo, Aff.to Legno)
€ 82
Trentino e Alto Adige – White wines
Chardonnay ‘23 – Maso Furli | BIO
€ 36
“de Vite” – Tenuta J. Hofstätter
(Pinot Bianco, Müller Thurgau, Sauvignon)
€ 26
Gewürztraminer “Joseph” – Tenuta J. Hofstätter
€ 28
Kerner – Kofererhof
€ 36
“Palai” – Pojer e Sandri | BIO
(Muller Thurgau)
€ 26
Pinot Grigio – Franz Haas
€ 29
Pinot Grigio – Hofstätter
€ 29
Pinot Grigio – Ebner
€ 35
Riesling Pojer e Sandri
€ 28
Riesling – Tashlerhof
€ 38
Sauvignon Pojer e Sandri | BIO
€ 28
Sauvignon – Franz Haas
€ 38
Sylvaner – Kofererhof
€ 36
Traminer Aromatico Pojer e Sandri | BIO
€ 28
Traminer Franz Haas
€ 32
Trentino e Alto Adige – Red wines
Marzemino “Poiema” – Eugenio Rossi | BIO
€ 42
Pinot Nero – Pojer e Sandri
€ 30
Pinot Nero – Franz Haas
€ 45
Pinot Nero “Meczan”– J. Hofstätter
€ 28
Pinot Nero “Riserva Mazon”– J. Hofstätter
€ 53
Trentino Teroldego “Morei” – Foradori | BIO
€ 40
Veneto – white wines
Valdobbiadene Superiore di Cartizze – Col Vetoraz
(Glera)
€ 38
Prosecco docg Brut – Ruggeri
(Glera)
€ 25
Soave Classico – Pieropan(Garganega)
€ 26
“Foscarino” Soave Classico – Inama
(Garganega)
€ 40
“Vulcaia Fumè” – Inama
(Sauvignon)
€ 65
Veneto – red wines
Amarone Valpolicella 16 – Corte Giara, Allegrini (Corvina, Rondinella)
€ 100
Friuli Venezia Giulia – white wines
Chardonnay – Livio Felluga
€ 39
Friulano Collio “Bianco di Mitja” – Mitja Sirk | BIO
€ 30
Friulano – Livio Felluga
€ 39
“Illivio” – Livio Felluga
(Pinot Bianco, Chardonnay, Picolit)
€ 52
Ribolla Gialla – Borgo S. Daniele
€ 35
“Sauvignon del Pompiere” – Schiopetto
€ 29
Sauvignon – Livio Felluga
€ 39
“Sharis” – Livio Felluga
(Ribolla Gialla, Sauvignon, Chardonnay)
€ 27
“Terre Alte” – Livio Felluga
(Friulano, Pinot Bianco, Sauvignon)
€ 120
Jiasik Bianco – Borgo S. Daniele (Malvasia e Riesling) | BIO
€ 26
Piemonte e Liguria - white wines
“Herzu” – Ettore Germano | BIO
(Riesling)
€ 42
Langhe Arneis – Rivetti
€ 27
“Piccolo Derthona” – Canevaro | BIO
(Timorasso)
€ 25
“Bonazolae” – Ca’ du Ferrà
(Vermentino, Albarola, Bosco)
€ 40
Piemonte – red wines
Barbaresco ‘21– Ceretto
€ 78
Barolo “Bricco Rocche” 2011 – Ceretto
(Nebbiolo)
€ 180
Barolo Bussia ’19 – Francesco Clerico | BIO
€ 75
Nebbiolo ‘21 – Francesco Clerico | BIO
€ 29
toscana – white wines
“Batar” ‘22 – Querciabella
(Chardonnay.Pinot Grigio)
€ 150
“Bianconiglio” – Podere Sapaio |BIO
(Ansonica del Giglio)
€ 35
Mongrana Bianco – Querciabella | BIO
(Vermentino, Viognier)
€ 32
Paleo Bianco – Le Macchiole
€ 90
Poggio Argentato – Le Pupille
(Sauvignon Blanc, Petit Manseng)
€ 29
Sangiovese Bianco -Poggio al Sole
€ 25
Vernaccia S. Gimignano – Panizzi | BIO
€ 25
Vernaccia S. Gimignano Riserva – Panizzi | BIO
€ 44
toscana – red wines
Bolgheri Rosso Superiore “ Paleo” – Le Macchiole
(Cabernet Franc)
€ 165
Bolgheri “Sapaio 20“ – Podere Sapaio | BIO
(Cabernet Sauvignon, Franc, Merlot, Petit Verdot)
€ 165
Bolgheri “Volpolo“ – Podere Sapaio | BIO (Cabernet Sauvignon, Franc, Merlot, Petit Verdot)
€ 45
Bolgheri “Volpolo“ – Podere Sapaio Magnum | BIO
(Cabernet Sauvignon, Franc, Merlot, Petit Verdot)
€ 95
Bolgheri Rosso ‘22 “ Varvara” – Castello di Bolgheri
(Cabernet Sauvignon, Merlot, Syrah, Petit Verdot)
€ 45
Brunello di Montalcino ’13 – Il Marroneto
(Sangiovese Grosso)
€ 220
Brunello Montalcino ’15 – San Polo | BIO
(Sangiovese Grosso)
€ 100
Chianti Classico – Fattoria di Bibbiano
€ 20
Colorino Rosso – Podere Pellicciano
€ 42
“ I Mandorli ‘18 ”- Az.Agr. I Mandorli | BIO
(Cabernet Sauvignon)
€ 26
“ I Mandorli ‘18 ”- Az.Agr. I Mandorli | BIO
(Sangiovese)
€ 45
“ Mandorli Rosso ‘20 ”- Az.Agr. I Mandorli | BIO
€ 30
“ Mandorli Rosso ‘20 ”- Az.Agr. I Mandorli | BIO
(Cab. Sauv, Cab. Franc, Sangiovese)
€ 30
Pinot Nero – Panizzi
€ 27
Pinot Nero – Podere Civettaja
€ 70
“Solaia” – Marchesi Antinori
(Cabernet Sauvignon, Franc, Sangiovese)
€ 330
Villa di Capezzana di Carmignano DOCG
(Sangiovese, Cabernet Sauvignon)
€ 38
“Tignanello” – Marchesi Antinori
(Sangiovese, Cabernet Sauvignon,Cabernet Franc)
2009 – € 190
2011 – € 170
2018 – € 150
Umbria – a classic white wine
“Cervaro della Sala” 2019 – Marchesi Antinori
(Chardonnay, Grechetto)
€ 90
Marche – a couple of white wines
Verdicchio dei Castelli di Jesi “Il Bacco” – Az. Agr. Il Coroncino | BIO
€ 28
“Onirocep” Falerio Doc – Pantaleone | BIO
(Pecorino)
€ 28
Lazio – two intriguing white wines
Riesling Renano – Le Macchie | BIO
€ 25
“Scarpetoste” – Le Macchie | BIO
(Gewurtztraminer)
€ 25
Campania – the Falanghina
Falanghina Campi Flegrei – Agnanum (Raffaele Moccia)
€ 30
Puglia – from Salento, a red wine with delicate tannins
“Tumà” – Masseria Cuturri
(Primitivo)
€ 28
Sicilia - one white wine and one red with a rebellious character
“Tendoni di Trebbiano” – Centopassi – Sicilia | BIO
€ 32
Frappato – Arianna Occhipinti -Sicilia | BIO 50
€ 50
Sardegna – one white wine and a couple of reds
“Pinù Bianco” – Sorelle Manca (Girò bianco, Vermentino) | BIO
€ 36
“1 Sorso” – Mario Bagella – Sardegna
(Cannonau)
€ 25
“Pinù Rosso” – Sorelle Manca | BIO
(Cannonau)
€ 36
Wines from Italy’s “small islands”
Dorona “Criterio” – Ca’ Savio Macerato, Rifermentato, Laguna di Venezia | BIO
€ 30
“Parmaea” – Samuele Bonannini
The only vineyard on the islet of Palmaria BIO
(Vermentino, Trebbiano, Albarola)
€ 42
“Bianconiglio” – Podere Sapaio | BIO
(Ansonica del Giglio)
€ 38
Salina Bianco – Hauner
(Inzolia, Catarratto), Salina
€ 35
Vulcano Bianco – Hauner
(Chardonnay), Vulcano
€ 38
“Alsine” Pantelleria Bianco – Abraxas
(Zibibbo, Viognier)
€ 28
“Zurletto” Rosso – La Piana
(Ciliegiolo), Isola di Capraia
€ 30
Rose wines
Eden Rosé Méditerranée – Brotte
(Caladoc, Grenache)
€ 30
Bandol Rosato – Château De Pibarnon
(Mourvèdre, Cinsault, Provenza)
€ 75
Cirò rosato – Fezzigna (Gaglioppo) | BIO
€ 38
Rosato Ceraso – Panizzi | BIO
(Sangiovese)
€ 23
isola d’Elba
Dragut – Az. Agr. La Faccenda
(Sangiovese, Syrah, Aleatico)
€ 24
“Isola in Rosa – Az. Agricola Arrighi
(Syrah)
€ 24
Margotta – Piano B
(Aleatico)
€ 26
Maggiolina Spumante Metodo Ancestrale – Piano B
(Aleatico)
€ 30
Rosato – Valle di Lazzaro
(Sangiovese, Aleatico)
€ 27
Vigna Tea Rosato – Az. Agr. Sapereta
(Sangiovese, Aleatico)
€ 24
Elba Island Wines
White wines
Elba Bianco “Vigna Tea” – Az. Agr. Sapereta | BIO
(Procanico, Vermentino, Chardonnay)
€ 26
Elba Bianco “Dressel” – La Faccenda
(Procanico, Vermentino, Malvasia)
€ 25
Elba Bianco “Ilagiu’” – Az. Agr. Arrighi | BIO
(Procanico, Biancone)
€ 25
“Nonno Guido” – Az. Agr. La Sabatinaccia
(Procanico, Biancone)
€ 26
Procanico – Az. Agricola Valle di Lazzaro
€ 27
Ansonica “Valerius” – Az. Agr. Arrighi | BIO
Macerazione e affinamento in anfora di terracotta
€ 42
Ansonica “Blumo” – La Faccenda
€ 25
Ansonica – Az. Agr Sapereta
€ 26
Ansonica – Az. Agricola Valle di Lazzaro
€ 33
“Arembapampane” Vermentino – Az. Agr. Arrighi | BIO
€ 25
Vermentino “Lukumone” – La Faccenda
€ 25
Vermentino – Az. Agricola Sapereta | BIO
€ 26
Vermentino – Az. Agricola Valle di Lazzaro
€ 27
Chardonnay – Az. Agr: Valle di Lazzaro
€ 45
“V.I.P. “- Az Agricola Arrighi | BIO
(Viognier)
€ 44
“In Bolla” – Az. Agr. Arrighi, Isola d’Elba
Metodo Classico (Chardonnay, Incrocio Manzoni)
€ 43
“Isola Imperiale” Spumante Brut – Le Sughere di Montefico
(Vermentino Spumante)
€ 26
“Nesos” The Marine Wine – Azienda Agricola Arrighi
A white wine aged in amphora, made from 100% Ansonica grapes and the sea of Elba.
“Opening a bottle of wine and travelling 2,500 years back in time is possible thanks to Nesos, the result of a scientific experiment unlike any other in the world.”
€ 380
red wines
Elba Rosso “Vigna Tea” – Sapereta | BIO
(Sangiovese, Syrah)
€ 25
Elba Rosso “Centopercento”- Az. Agricola Arrighi | BIO
(Sangioveto)
€ 25
Elba Rosso “Efebo” – La Faccenda
(Sangiovese, Merlot, Syrah, Cabernet)
€ 25
Elba Rosso Riserva “Giasone” – La Faccenda
(Sangioveto, Cabernet Sauvignon)
€ 42
“Tre Esse” – Az. Agricola Arrighi | BIO
(Sangioveto, Sagrantino, Syrah)
€ 46
Rose
Dragut – Az. Agr. La Faccenda
(Sangiovese, Syrah, Aleatico)
€ 24
“Isola in Rosa – Az. Agricola Arrighi | BIO
(Syrah)
€ 24
Margotta – Piano B
(Aleatico)
€ 26
Maggiolina Spumante Metodo Ancestrale – Piano B
(Aleatico)
€ 30
Rosato – Valle di Lazzaro
(Sangiovese,cAleatico)
€ 27
Vigna Tea Rosato – Az. Agr. Sapereta
(Sangiovese, Aleatico)
€ 24
two beers
Birra Menabrea 33 cl.
€ 6
“MaestrAle” la birra dell’Elba cl.33
€ 7
Italian